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Floral nose reminiscent of wild flowers. A citrus touch of grapefruit wrapped in a delicate minerality. As a background aromas of hazelnut, cinnamon, a slight vanilla and caramel from fermentation in barrel. Vibrant acidity on the palate.

Tasting Notes:
A bright citrine colour with golden tints. An intense and complex aroma with floral tones, notes of white stone fruits and hints of dried fruits, such as hazelnuts, alongside further notes of flint and very well-integrated fruit. On the palate, this wine has excellent volume, a vibrant acidity, prominent notes of white and stone fruits, and shrubby tones that invite an extremely long and elegant finish.

Alcohol      13 %
Volume  750 ml

Abundant bubbles and a vibrant, yellow colour testify to this champagne’s energy and vigour. Driven by Pinot Noir grape, Mumm Cordon Rouge Champagne reveals aromas of fresh white and yellow fruit with hints of lychee, pineapple and praline. An energetic freshness, underscored with complexity is revealed. The palate is perfectly balanced with fresh fruit and rounded notes of caramel prolonging the intensity and leading to a powerful, memorable finish.

Alcohol      12 %
Volume  750 ml

Very round, smooth and sweet with hints of honey candy, Mumm Demi-Sec combines this sweetness with a distinctive freshness in the finish. After cellar-ageing for several years its notes of dry fruit become more definite.

Alcohol      12 %
Volume  750 ml

Taittinger Brut Réserve is a blend of Chardonnay (40%), Pinot Noir and Pinot Meunier (60%) from over 35 different vineyards and grapes harvests, whose ripeness is perfect. With a high proportion of Chardonnay, unique among non-vintage champagnes and a minimum aging period of three years in the cellar, where it reaches the peak of aromatic maturity that makes Taittinger Brut Réserve a delicately balanced champagne, known throughout the world for the consistency of its excellent quality.

Alcohol   12,5 %
Volume  750 ml

The superior London dry gin.

A sophisticated blend of fine botanicals and exotic teas

12 hand-selected Botanicals, steeped in London for 24 hours to create a richer and more sophisticated gin.

Modern London

Inspired by aspects of modern london that are simultaneously exhilarating and refined. Beefeater 24 takes a complex blend of 12 botanicals including grapefruit peel and Japanese and Chinese Green Teas, and infuses them in spirit for 24 hours.

The Distiller's Cut

"After distillation, I select the perfect cut, resulting in a London dry gin with a fresh flavour profile that is best enjoyed in modern cocktails. I proudly present Beefeater 24 - a Gin made in London for exciting cities around the world"

Alcohol     45 %
Volume  700 ml

Launched in 1999, Hendrick's is a popular and widely available Scottish gin. It is distilled at the Hendrick's Gin Palace in the grounds of Girvan Distillery in Scotland.

All gins contain juniper. Hendrick’s unique taste comes from its use of roses and cucumbers along with 11 other botanicals, of course including juniper - but also coriander, orange, lemon, angelic, orris root, cubeb berries, caraway seeds, chamomile, elderflower, and yarrow berries.

On the nose its fresh & floral, with sweet lime & light spices. On the mouth is smooth, with rose & sweet citrus. The finish is long & floral, with rose.

Alcohol     41,4 %
Volume  700 ml

A good third of the ingredients for this special gin come from the Black Forest and are definitely not what you would call typical gin flavorings! In total, 47 handpicked ingredients, prepared in extremely soft spring water from our own Black Forest source, give MONKEY 47, whose pièce de résistance is the use of local lingonberries as some sort of "secret weapon" typical to the Black Forest, its unrivaled complexity and quality, which is fully brought to bear through masterly distillation and maturing in traditional earthenware containers.

Whether with tonic, as a sling, martini, or gimlet, the unique and complex taste of Monkey 47 is an ideal basis for both classics and more eccentric cocktails. With the distinct and pure scent of juniper, a tangy and crisp citrus note, a sweet, floral aroma, a hint of peppery spices, subtle bitter fruit, and a deep and harmoniously balanced complexity with a tremendously racy finish!

Graham's 20 Years Old Tawny is the result of the Master Blender's quest for the perfect balance between young and aged Port wines. This is a Port wine perfected over twenty years to delight those in pursuit of excellence.

Colour: Amber; golden tawny.

Aromas: Excellent bouquet; with a characteristically nutty character and delicious mature fruit; hints of orange peel; exquisitely mellowed by careful ageing.

On the palate: Rich, softly sweet and smooth; perfectly balanced with a long and elegant finish.

Pairing: Pairs extremely well with nuts, dried fruits and fruitcake, as well as vanilla ice cream and crème brûlée.

Serve slightly chilled.

Alcohol     20 %
Volume  750 ml

This aged bagaceira or Marc Brandy is sourced from the best Alicante Bouschet pomace and distilled in wood-fired copper still a process unchanged for over a century. It's natural color. Structure and texture is the result of ageing for six years in small oak casks. Bottled in 2018.

Alcohol     48 %
Volume  500 ml

Tasting Notes:
Wine with an intense garnet color that in the aroma shows a fruit of blackberry jam, notes of ripe olive, mint and spice. Its structure is striking, it has a very evident freshness and a set of solid and exuberant tannins that guarantee its longevity.

Alcohol     14 %
Volume  750 ml

Tasting Notes:
Gorgeous floral aromas of roses denoting incredible freshness. Lifted conifer fragrance with an almost imperceptible toasty scent from the seamless wood integration. Impressive on the palate, full and seductive with ripe, focused fruit. The substantial, polished tannins underpin the imposing structure, which indicates considerable ageing potential. Its charming freshness, precision and poise make it already approachable, especially with rich dishes such as game.

Alcohol  14,5 %
Volume  750 ml

Tasting Notes:
A deep ruby colour. An intense and very complex aroma of dried fruits, such as almonds and hazelnuts, with floral notes of lavender, balsamic hints of cedar and menthol, spicy tones, touches of shrubbiness and minerality, and additional notes of black fruit and very high quality wood. On the palate, it is full-bodied and smooth at the same time, with lively, well-integrated tannins and further notes of flowers and black fruit that invite a finish of great elegance and longevity.

Alcohol  13,5 %
Volume  750 ml

Tasting Notes:
A ruby colour of medium intensity. This wine has a complex aroma typical of the terroir of Quinta dos Carvalhais, with refined notes of ripe red fruit, hints of forest-floor and tones of balsamic. A spiciness is also evident, with prominent notes of nutmeg. Firm and almost austere on the palate, a restrained fruitiness allies with a texture bestowed by classic tannins. A firm and integrated acidity invites a very long finish.

Alcohol      14 %
Volume  750 ml

Tasting Notes:
Purple and very deep color, very complex and distinctive aromas where the fruity and floral character predominates with spicy notes, fresh from mint, very discreet wood and well integrated into the wine. In the mouth it shows fruit, complexity with high level tannins that give it a long finish. This balanced combination of power and elegance certainly contributes to its aging potential, so the wine will benefit from a few years in the bottle.

Alcohol      14 %
Volume  750 ml

A step up from the standard-issue Olmeca, the name 'Altos' refers to the highlands of the Tequila-producing region, Jalisco, in Mexico, where the best 100% agave Tequilas are made.

Crystal clear. On the nose white pepper, sea salt and the merest hint of char-grilled green peppers and agave.
Soft leathery palate has an immediate hit of mineral, sweet white pepper before drying with more spicy notes, more white pepper, nutmeg, sea salt, straw, agave notes and lime zest.
Aftertaste clean with lasting white pepper spice.

Alcohol     38 %
Volume  700 ml

Olmeca Tequilha is a premium, high-quality product that represents the tradition of Mexico.

Golden in color, aged in american oak barrels. It has a fruity, sweet aroma and a slightly woody touch. Its unique manufacturing process combines the manual selection of the best Agaves.

Olmeca Reposado is not for slow dancers.
Aged in ex bourbon casks for at least 5 months, it bring energy to every night that dares to claim itself golden.

Alcohol     38 %
Volume  700 ml

Tasting Notes:
Terrenus Reserva presents a dark granade color. A very intense and complex aroma, notes of black fruits, balsamic and spicy aromas from the barrel. Palate with good structure, ripe and smooth tannins, good freshness, long persistence.

Alcohol   14,2 %
Volume  750 ml

Tasting Notes:
Citrine color. Fruity aroma. Intense. Harmonious and smooth palate. Fresh finish and mineral. Expected longevity of 5 to 10 years.

Alcohol   13,8 %
Volume  750 ml

Jameson Black Barrel is a tribute to the coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.

Because of time spent maturing in barrels leads to intensified aromas of butterscotch, fudge and creamy toffee. On the mouth nutty notes are in abundance alongside the smooth sweetness of spice and vanilla. Finish enjoying the richness and intensity of toasted wood and vanilla.

Alcohol     40 %
Volume  700 ml

Scotch Whisky Malt The Glenlivet 15 Years French Oak Reserve

The 15 Year Old gets its distinctive rich and exotic character from a process of selective maturation in which a proportion of the spirit is matured in French oak casks. In fact, at The Glenlivet was one of the first to use French oak for making whisky, a technique that has since been imitated the world over. The Limousin oak they use is cut in France’s Dordogne region, where it’s often used to mature cognacs. Its low density allows whisky to sink deep into the wood, and they carefully control how long the whisky matures in the casks so as not to overpower the desired result: a unique, pleasing spiciness.

Tasting Notes:
With a deep and intense gold. On the nose is creamy, rich and buttery. Have a sweet fruit flavour and a delicate spice. Fruit and nut palate. Finish lingering, sweet almond and spice.

Alcohol     40 %
Volume  700 ml

Scotch Whisky Malt The Glenlivet Founder's Reserve

The Glenlivet Founders Reserve created by Master Distiller Alan Winchester, its scotch fine liquid captures the distinct, smooth, fruity taste that George Smith first envisioned in 1824.

Tasting Notes:
Colour pale gold.
On the nose citrus fruit and sweet orange.
On the mouth creamy sweetness and zesty fruits. Orange, pear, toffee apples.
Long finish, creamy and smooth.

Alcohol     40 %
Volume  700 ml